Happy Pink Saturday !
Today you can Blog Shop my blog for my
***********************************
Now on with our theme for today,
Giving Thanks.
You are welcome to share your
Giving Thanks and/or Pink.
This year we had the best
Thanksgiving Dinner.
Roasted Turkey with Oyster Dressing and Giblet Gravy
Mashed Potatoes, Balsamic Mushrooms, Creamed Spinach and
Roasted Brussels Sprouts, Carrots & Rutabagas
Tropical Fruit Salad, Cranberry Chutney, Deviled Eggs and Rolls
Iced Tea
and
Pecan Pie
We gave thanks for all in God's world.
Upcoming Theme Weeks
Add your Pink Saturday post
to How Sweet The Sound
Facebook page if you like.
Just click on the Facebook link
at the top on my right sidebar.
Welcome to Pink Saturday.
Please join us in the fun by linking your Pink Saturday post permalink
using the linking tool provided at the bottom of this post.
It's time for each and every one of you to
share your pink.
Linking begins at 3 p.m. EST every Friday and continues through midnight Sunday night.
So, show us your Pink by linking your pink post permalink.
And please remember to include a link back to my blog
within your post so that your visitors will be able to visit here.
Please take the time to visit other participants.
Leave a comment so they will know you stopped by to visit.
Pink Saturday is about having fun!
It gives us a chance to meet others in the blogging community.
I promise it is worth the effort.
You will not only see lots of pink,
you will meet incredibly nice and talented people.
I want to thank each of you that link,
and a very special thank you to those
that take the time to leave me a comment.
It is you that make Pink Saturday special.
Reminder
We have a weekly challenge for you to visit the blog of at least one
participant that you have never visited. Then next Saturday
include that blog and a link in your post.
Quite a few of you have been done this challenge,
and have met some great Pink Saturday participants.
