Easter Celebration Dinner

 

 

 

Spring is my favorite season.

 

 

And, Easter is my favorite holiday.

 

 

It is a time of rebirth and renewal.

 

 

The knowledge that Jesus died for our sins.

 

 

And, rose to join His and our Father in Heaven.

 

 

We came together with our family and dear friend

 

to share our love and gratitude.

 

 

Our Menu

 

Spinach Dip and Crudite

 

Tropical Fruit Salad

 

Lechon Asado

 

Moros y Cristianos

 

Yuca with Roasted Garlic

 

Steamed Asparagus

 

Carrot Souffle

 

Deviled Eggs

 

Iced Tea

 

Coconut Custard Pie

 

 

Today at am joining Susan for 

 

Tablescape Thursday

  

at Between Naps On The Porch 

 

and Michael for Foodie Friday 

 

at Rattlebridge Farm 

 

and Lynn for Share Your Style

 

at The Vintage Nest.